@natgeotravel

National Geographic Travel

United States
From September until the cold winter months set in, the Canadian provinces of Québec and New Brunswick experience a “Season of Bounty.” Nat Geo photographer @paleyphoto channeled his passion for organic, wholesome food and agriculture, and embarked on a journey to taste everything the provinces had to offer. He also met the dedicated people who make it all happen: the chefs, farmers, fishers, and foragers who are championing a return to wholesome ingredients and produce and putting their homelands on the gastronomic map. Read more at the link in bio. | Embrace Canada's rich cultures, vast landscapes, and heartwarming interactions from coast to coast @ExploreCanada.

From September until the cold winter months set in, the Canadian provinces of Québec and New Brunswick experience a “Season of Bounty.” Nat Geo photographer @paleyphoto channeled his passion for organic, wholesome food and agriculture, and embarked on a journey to taste everything the provinces had to offer. He also met the dedicated people who make it all happen: the chefs, farmers, fishers, and foragers who are championing a return to wholesome ingredients and produce and putting their homelands on the gastronomic map. Read more at the link in bio. | Embrace Canada's rich cultures, vast landscapes, and heartwarming interactions from coast to coast @ExploreCanada.

February 09, 2024

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