class="content__text" Today we were in Ibaraki in Japan, where we learned how to make vegan Ramen from scratch! 🍜 The result was a delicious and rich Ramen bowl full of umami! Guess what ingredients we used to make the vegan broth? 🤤 #ramen #cookingclass #cookly #vegan #vegancooking #cooking #foodie #japan
February 26, 2019
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